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Hours: Monday - Friday, 7:30 a.m. - 1:30 p.m.


NOVEMBER 20 - 24

Deli Special:
French Dip Hoagie - Thinly Shaved Slow Cooked Beef w/ Choice of Melted Cheese. Served on a Hoagie Roll w/ Warm Au Jus $4.99

Monday:
Bacon Wrapped Pork Loin, Dijon Roasted Potatoes (GF), Roasted Root Vegetables (GF), Roasted Brussels Sprouts (GF)
Soup of the Day: Chicken Noodle

Tuesday:
Hickory Smoked Chicken Quarter (GF), Basmati Rice, Succotash (GF), Roasted Pepper Medley (GF)
Soup of the Day: Tomato Cheddar

Wednesday: Closed

Thursday: Closed (Happy Thanksgiving!)

Friday: Closed

(GF) = Gluten Free


NOVEMBER 27 – DECEMBER 1

Breakfast Special:
Stuffed French Toast - (Strawberry or Peach) Grilled Texas-Style French Toast Stuffed with Strawberry of Peach Filling and topped with Whipped Cream $2.99

Deli Special:
Corned Beef Rueben - Grilled Marble Rye Stuffed With Shaved Corned Beef, 1000 Island Dressing, Sauerkraut, And Swiss Cheese $4.99

Monday:
Country Fried Steak & Gravy, Mashed Potatoes (GF), Country Green Beans (GF), Vegetable Medley (GF)
Soup of the Day: Loaded Baked Potato

Tuesday:
Brown Sugar Glazed Pork Chops (GF), Baked Apples (GF), Fried Okra, Butternut Squash (GF)
Soup of the Day: Vegetable (GF)

Wednesday:
Chicken & Dumplings, Baked Mac N Cheese, Lima Beans (GF), Steamed Baby Carrots (GF)
Soup of the Day: Chili (GF)

Thursday:
General TSO Chicken, Fried Rice, Snow Peas (GF), Braised Red Cabbage (GF)
Soup of the Day: Asian Vegetable

Friday:
Pineapple Glazed Ham (GF), Island Rice (GF), Roasted Broccoli (GF), Baked Sweet Potatoes (GF)
Soup of the Day: Chef’s Choice

(GF) = Gluten Free


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See Alan in Megabytes or call 434.766.6626

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