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Driving Economic Transformation

IALR to Bolster Agribusiness Support, Research with Recent Grants

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IALR to Bolster Agribusiness Support, Research with Recent Grants

IALR to Bolster Agribusiness Support, Research with Recent Grants

Grants come from the Tobacco Region Revitalization Commission and the Virginia Department of Agriculture and Consumer Services

Several recently awarded grants are positioning the Institute for Advanced Learning and Research (IALR) and the Virginia Tech (VT)-IALR CEA Innovation Center to increase support for agribusinesses in Southern Virginia and conduct critical research in the controlled environment agriculture (CEA) sector. These funds will allow the development of a food system initiative, the offering of affordable testing services for the CEA industry, and research into the impact of beneficial bacteria in CEA environments.

IALR was awarded two grants totaling approximately $250,000 from the Virginia Tobacco Region Revitalization Commission (TRRC) along with $100,000 from an anonymous donor that will allow the creation of two new positions and the development and implementation of new services. A Specialty Crop Block Grant from VDACS revolves around the use of technology and biostimulants to enhance and promote Virginia’s specialty crops.

“This funding will position IALR to conduct more innovative research, empower regional producers to distribute their products, and provide critical testing services for the CEA industry. Each of these initiatives, which are only possible due to dynamic partnerships and intentional support from organizations like VDACS and the Tobacco Commission, directly relate to our mission of driving economic transformation.” — IALR President Telly Tucker

“Supporting the agricultural economy of Southern and Southwest Virginia has always been a top priority for the Tobacco Region Revitalization Commission since it was first created nearly 25 years ago. Like many industries, agriculture is becoming increasingly advanced and so the Commission is proud to partner with IALR to ensure that Virginia farmers can meet the challenges, and reap the rewards, of advancements in fields like controlled environment agriculture and more. At the end of the day, the Commission is committed to creating new revenue streams and increasing incomes for our farmers and producers. These projects will do just that and I am pleased that the Commission chose to support them.” — Tobacco Commission Acting Executive Director James E. Campos

CEA Testing and Outreach

To address common issues CEA producers face, the Virginia Tech-IALR CEA Innovation Center will establish third-party product/method evaluation and testing services for CEA companies. Additionally, staff will expand outreach efforts by providing educational materials to growers. This project will provide assistance and information to benefit small, medium and large CEA producers and suppliers.

“Part of our mission at the CEA Innovation Center is to build partnerships with industry to advance CEA in VA. Through conversations with industry members, the need for a testing service was identified. This grant will allow us to meet that need by working with industry to evaluate products and ideas under greenhouse and vertical farm conditions.” — Dr. Kaylee South, Assistant Professor of Controlled Environment Agriculture, Virginia Tech School of Plant and Environmental Sciences

IALR will hire a research technician to manage these testing services. The TRRC granted $145,841 towards this initiative. Virginia Tech is also providing funds to install a Postdoctoral research position.

Value Chain Coordination

To help diversify agribusiness and increase net farm output in Southern Virginia, IALR will establish a robust local food system that connects producers and farmers with institutional buyers, food hubs and other purchasers.

Many farmers lack the time and resources to promote their goods to potential customers. Simultaneously, many large institutional buyers would like to offer local produce, meat and dairy to their employees and visitors, but they would prefer not to interact with each farmer individually. This food system will facilitate those interactions.

“An overarching focus of Applied Research at IALR is to help diversify agribusiness in Southern Virginia and increase net farm income, profitability and opportunity for new and existing farms of all sizes. This grant will allow us to meet that goal with the addition of a value chain coordinator to help create a robust local food system where farmers’ price points are met while local consumers gain greater access to their products. This will be a unique, impactful program that fits squarely into IALR’s mission of economic transformation for Southern Virginia.” — Dr. Scott Lowman, Vice President, Applied Research IALR

IALR will hire a Value Chain Coordinator to manage the implementation of this food hub. TRRC awarded $104,452 toward this initiative. An anonymous donation of $100,000 will also support this initiative.

Specialty Crop Block Grants

Virginia Governor Glenn Youngkin announced $550,000 in Specialty Crop Block Grant Funding at the end of October, and two of those grants were for research happening at IALR. Dr. Sajeewa Amaradasa, Senior Scientist at IALR, and Dr. Kaylee South, an Assistant Professor of CEA within Virginia Tech’s School of Plant and Environmental Sciences who works with the CEA Innovation Center, received the grants.

Dr. Amaradasa will be researching the use of endophytes – beneficial bacteria that live inside plants and help plants grow better and tolerate stress – in the growth of strawberries in soilless systems. This research outcome would help growers increase profits in hydroponically grown strawberries by using growth-promoting bacteria.

Dr. South, Dr. Michael Evans, and other Virginia Tech researchers will develop and evaluate the use of biofungicides for the control of common diseases in CEA production. This goal will be fulfilled by developing and assessing RNAi-based biofungicides targeting grey mold in strawberry production and downy mildew in spinach production.

Specialty Crop Block Grant program funding is authorized annually by the 2018 Farm Bill. The awards resulted from a competitive grant process established by the Virginia Department of Agriculture and Consumer Services (VDACS) for funding provided by the U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service (AMS) Specialty Crop Block Grant Program.

About IALR

The Institute for Advanced Learning and Research serves Virginia as a regional catalyst for economic transformation with applied research, advanced learning, advanced manufacturing, conference center services and economic development efforts. IALR’s primary footprint focuses within Southern Virginia, including the counties of Patrick, Henry, Franklin, Pittsylvania, Halifax and Mecklenburg along with the cities of Martinsville and Danville. 

About IALR’s Mission

About the Tobacco Commission Revitalization Commission

The Tobacco Region Revitalization Commission is a 28-member body created by the 1999 General Assembly. Its mission is the promotion of economic growth and development in formerly tobacco-dependent communities, using proceeds of the national tobacco settlement. To date, the Commission has created tens of thousands of jobs and hundreds of millions of dollars of investment in Southern and Southwest Virginia.

About the TRRC

IALR, Virginia Tech, GO Virginia Region 3 Adopt CEA Roadmap to Guide Industry Growth

IALR, Virginia Tech, GO Virginia Region 3 Adopt CEA Roadmap to Guide Industry Growth

Several partner organizations recently completed the development of a strategic roadmap regarding the economic growth potential for the Controlled Environment Agriculture (CEA) industry in the Commonwealth of Virginia, specifically in the 15 localities within GO Virginia Region 3. Analyzing the current state of the industry, this roadmap outlines ways that the partners can support future economic growth among large and small companies in the CEA sector through a variety of initiatives tied to collaboration, research, economic development, workforce training and more.

The development of this roadmap, which was completed by the Virginia Tech Center for Economic and Community Engagement (CECE) in partnership with IALR, was funded through a $77,000 grant from GO Virginia Region 3.

“While controlled environment agriculture is not a new industry, it is growing quickly and has major economic implications for our region. Intentional partnerships and public-private collaboration are what will allow this important sector to thrive and expand right here in Southern Virginia and across the Commonwealth. Building on the current strength of the region, this roadmap outlines several crucial steps we can take to advance the CEA industry.” — Dr. Scott Lowman, Vice President of Applied Research, IALR

CEA involves a combination of engineering, plant and animal science, and computer-managed control technologies used to optimize plant and animal growing systems, quality and production efficiency. Growing systems range from a basic greenhouse to a fully automated system with controlled lighting, water and ventilation installed. By controlling various elements of the growing environment, CEA can decrease pesticide and water use and allow for year-round production close to consumers. The concept of CEA is not new, but more recent technological advancements like biotechnology, robotic imaging and machine learning have changed the economics of CEA as an industry.

The primary recommendation of the roadmap is the development and implementation of a comprehensive CEA hub initiative, in conjunction with or led by IALR and the Virginia Tech-IALR CEA Innovation Center. This hub would lead and advance five additional strategies in GO Virginia Region 3 and across the state:

  • Conduct CEA awareness and informational campaign
  • Enhance CEA-specific new venture and new enterprise development assistance
  • Continue and expand CEA technical assistance offerings to firms and to policymakers and economic developers
  • Accelerate GO Virginia Region 3 site development with CEA targets in mind
  • Continue and enhance GO Virginia Region 3 CEA-relevant workforce development and talent attraction activities

“We were excited to find that continued growth is expected in the CEA industry. GO Virginia Region 3 is well-positioned to remain competitive as a location for this growth. In addition, the CEA Hub Initiative would help the region, and the state, to better maximize this opportunity and grow CEA sector jobs of all types, from smaller start-ups to large-scale indoor farming.” — Dr. Scott Tate, Associate Director for Community Innovations, Virginia Tech Center for Economic and Community Engagement  

Due to the technology used in CEA, the skillsets required tend to be more varied than traditional farming and typically appeal to a younger workforce. Although much of CEA is automated, skilled workers are still invaluable for guiding and overseeing the equipment, plant and animal health, and other hands-on work. Some common occupational areas within CEA companies include crop production, animal production and aquaculture, machinery manufacturing and computer and electronic product manufacturing.

Virginia Secretary of Agriculture and Forestry Matthew Lohr recently shared remarks during the presentation of this roadmap at IALR.

“When an organization lacks vision, it is much harder to reach the destination. This roadmap outlines how Southern Virginia can become a hub for the CEA industry and the steps needed to get there. The synergies outlined in this plan, including workforce training, research, increased awareness and site development will make Southern Virginia a CEA leader.” — The Honorable Matthew Lohr, Virginia Secretary of Agriculture and Forestry

The partners involved in the study identified a total of 18 CEA companies operating or preparing to open in Virginia, seven of which are larger operators that have 50 or more employees. In all as of 2022, the team estimates there are approximately 35,000 existing CEA-related jobs in the state, 1,750 of which are in GO Virginia Region 3. Virginia has seen an increase in CEA companies locating in the state, with announcements of major projects like Plenty in Chesterfield County in 2022, expected to bring 300 new jobs and $300 million in investment to the area. Blue Ridge Aquaculture, a Martinsville-based company that is the largest indoor system producer of tilapia in the world, and AeroFarms, a leading vertical agriculture company that established one of the world’s largest aeroponic smart farms in Danville-Pittsylvania County’s Cane Creek Centre, are the largest existing CEA companies in GO Virginia Region 3.

“One of the primary goals of economic development is increasing household income, which typically leads a region’s residents to experience increased educational attainment, improved health outcomes, housing values, and household discretionary income. While large CEA companies can provide quality and high-wage employment opportunities in GO Virginia Region 3, another critical focus of this strategy is to promote and facilitate CEA-related entrepreneurship and small business opportunities, combining macro and micro approaches to grow this emerging business sector in Southern Virginia.” — Bryan David, GO Virginia Region 3 Program Director

The study identifies the Virginia Tech-IALR CEA Innovation Center, located on IALR’s campus, as a “unique and crucial asset and resource for innovators, policymakers and industry in the CEA sector.” This facility, which is operated through a partnership with IALR, the School of Plant and Environmental Sciences at Virginia Tech and the Virginia Seafood Agricultural Research and Extension Center, leverages the biotechnology and chemistry research at IALR and serves as a demonstration site and agricultural technology training center that brings together industry, academia and producers.

The CEA Innovation Center also serves as a co-host of the annual CEA Summit East.

“The outstanding work conducted by the whole team in developing the CEA Roadmap will help all of us to effectively work together in our common goal of making Virginia an international hub for controlled environment agriculture and utilizing the growing field of controlled environment agriculture as an economic development engine for Virginia. We are looking forward to exciting collaborations going forward.” — Dr. Michael Evans, Director of the School of Plant and Environmental Sciences, Co-Director of the CEA Innovation Center

About GO Virginia Region 3

GO Virginia is a statewide, business-led economic development initiative with funding to invest in collaborative projects that lead to high-paying jobs in each region. The mission of GO Virginia is to encourage collaboration among business, education and government in each region. GO Virginia Region 3 is one of nine regions in Virginia and includes the counties of Amelia, Brunswick, Buckingham, Charlotte, Cumberland, Halifax, Henry, Lunenburg, Mecklenburg, Nottoway, Patrick, Pittsylvania and Prince Edward and the cities of Danville and Martinsville. For more information, please visit govirginia3.org and sign up for the Region 3 monthly newsletter or connect with GO Virginia Region 3 on Facebook or LinkedIn.

About IALR

The Institute for Advanced Learning and Research serves Virginia as a regional catalyst for economic transformation with applied research, advanced learning, advanced manufacturing, conference center services and economic development efforts. IALR’s major footprint focuses within Southern Virginia, including the counties of Patrick, Henry, Franklin, Pittsylvania, Halifax and Mecklenburg along with the cities of Martinsville and Danville. For more information, visit www.ialr.org.  

About the Center for Economic & Community Engagement

The Center (formerly known as the Office of Economic Development) connects Virginia Tech faculty, companies, and communities in ways that help create, retain, and enhance the availability and quality of jobs and opportunities around the Commonwealth. This includes providing applied research, technical assistance, and training services to increase clients’ abilities to prudently manage economic change and build capacity to stimulate change.

Ferrum Professor Diversifying CEA Knowledge During IALR Fellowship

Ferrum Professor Diversifying CEA Knowledge During IALR Fellowship

Nearly a decade ago, the cutting-edge research at the Institute for Advanced Learning and Research (IALR) caught the eye of Dr. Tim Durham, Associate Professor of Crop Science at Ferrum College. At that time, he vividly recalls social media posts about IALR’s research involving the use of drones in agricultural production and monitoring.

Several years later, the COVID-19 pandemic disrupted his planned yearlong sabbatical at the Virginia Tech-IALR Controlled Environment Agriculture (CEA) Innovation Center. This academic year, however, Durham is leveraging an internal fellowship as plan B. A course release allows him to work one day a week at the CEA Innovation Center, where he assists with research projects and general operations.

Dr. Tim Durham, an Associate Professor of Crop Science at Ferrum College, is completing an internal fellowship that allows him to work in the CEA Innovation Center one day a week.

“I greatly value the opportunity to work with esteemed experts in this up-and-coming field. The CEA Innovation Center is laying the groundwork for the future; I want to be inspired, to try and mirror that body and ethic of work at Ferrum College. So many stakeholders benefit – firstly my students, but also the community at-large, including teachers seeking a year-round plant curriculum, and farmers eyeing a CEA pivot.” — Dr. Tim Durham, Associate Professor of Crop Science, Ferrum College

At the CEA Innovation Center, Durham is assisting staff with a variety of projects, processes and research, and outreach.

A jack of all trades who grew up on a vegetable farm in New York – with extensive experience in agronomy (crop science) and horticulture, Durham isn’t entirely a stranger to the CEA industry. Through a grant from the Virginia Tobacco Region Revitalization Commission, Durham constructed a small greenhouse hydroponic lettuce system for Ferrum College students to complete practicums and learn the basics of CEA. With student help, he also sells lettuce to the campus cafeteria.

“I basically went into the hydroponic endeavor blind,” he said. “I had always been a decidedly field guy. But I found that many of the varieties and practices used in CEA were actually translatable to growing in the field. There’s a lot of surprising similarities.”

Meant to bring together academia with producers and industry, the CEA Innovation Center is a demonstration site and agricultural technology training center jointly operated by IALR and the Virginia Tech School of Plant and Environmental Sciences in partnership with the Virginia Seafood Agricultural Research and Extension Center of Virginia Tech. With multiple greenhouses, an indoor vertical farm and hydroponics growing systems, the goal of the center is to conduct research and develop educational and extension programs to advance and promote the CEA industry.

“A couple major focus areas of the CEA Innovation Center are to advance the industry, serve as a hub for research and education and promote workforce development within the CEA sector. Using the center to provide an educator and collaborator with hands-on experience that will influence future classroom content certainly ties into those goals.” — Dr. Scott Lowman, Vice President of Applied Research at IALR

At the CEA Innovation Center, Durham is assisting staff with a variety of projects, processes and research, including preparing, maintaining, and reporting on experiments in the vertical farm and greenhouse hydroponic systems. He is also active on the outreach front. For example, Durham participated in the second annual CEA Summit East in several capacities, including: moderating a CEA in the classroom panel and serving as a graduate poster competition judge, among other duties.

Durham has also served as a co-author on a research paper published by the CEA Innovation Center team.

Dr. Kaylee South, Assistant Professor of CEA at Virginia Tech, works with Dr. Tim Durham in the Virginia Tech-IALR CEA Innovation Center.

“The Virginia Tech-IALR CEA Innovation Center is working to identify and address the needs of the CEA industry in VA and beyond by serving as a hub for building collaborations in research, extension work, and education. Part of the Innovation Center’s outreach and education programming is to serve as a demonstration site and training center for students and professionals. Dr. Tim Durham has helped us in moving forward with our mission in all areas.” — Dr. Kaylee South, Assistant Professor of CEA at Virginia Tech

So far during his fellowship, which will continue through May 2024, Durham has already learned a lot about the “broad-based applicability of CEA.” And the knowledge he’s gathering will not only help prepare the students studying horticulture and plant sciences at Ferrum, but could be helpful for his family’s vegetable farm in New York. He makes a pilgrimage every summer to return to his roots and work in the fields. Durham’s family is exploring the addition of a small hydroponics lettuce system to diversify and provide supplementary off-season income.

CEA Summit East Recap

CEA Summit East Recap

Alliances and Innovation Headline 2nd Annual CEA Summit East In Virginia

Building alliances, sharing information and forging new connections were key themes that drove the September 19-20, 2023, edition of the Controlled Environment Agriculture (CEA) Summit East held at the Institute for Advanced Learning and Research (IALR) in Danville, Virginia.

Co-hosted by Indoor Ag-Con and the Virginia Tech-IALR Controlled Environment Agriculture Innovation Center (a partnership between the School of Plant and Environmental Sciences at Virginia Tech, the Virginia Seafood Agricultural Research and Extension Center, and IALR), the 2nd annual edition attracted 240 attendees from 33 U.S. states, Canada, the Netherlands and Sweden, including growers, educators, scientists, Virginia Cooperative Extension specialists, suppliers, engineers, tech specialists, architect/developers and other industry members.

Pictured (L-R) : Michael Schwarz, Ph.D., Associate Director, CEA Innovation Center, Director, Virginia Seafood Agricultural Research & Extension Center, Virginia Tech; Brian Sullivan, CEO, Indoor Ag-Con; John H. Hughes, IV, ED.D., Executive Vice President of Operations, IALR; Matthew Lohr, Virginia Secretary of Agriculture & Forestry; Scott Lowman, Ph.D., Co-Director, CEA Innovation Center & Vice President, Applied Research, IALR.

During the day and one-half event, attendees enjoyed quality time to meet, network and learn during keynotes, panels, and breakout conference sessions; explored 21 tabletop exhibits presenting the latest innovations and services; and enjoyed a host of networking opportunities.

“It’s exciting to see this event grow in both attendance and vendor/sponsor support. Together with the CEA Innovation Center, we’re building a strong event where business and academia unite to drive our industry forward.” – Brian Sullivan, CEO, Indoor Ag-Con

“The CEA Summit exemplifies the collaborative spirit that defines our mission. It’s rewarding to see industry leaders from all sectors of CEA convene here to share lessons learned, best practices, research findings and ways to help accelerate our collective growth.” – Scott Lowman, Co-Director, Controlled Environment Agriculture Innovation Center and Vice President, Applied Research, IALR. 

CEA Summit East Photo Gallery 

Event highlights included:

Morning Kick-Off Keynotes

Virginia Secretary of Agriculture and Forestry Matthew Lohr kicked off the opening morning with his keynote address, “Virginia’s Commitment to Next Generation Agriculture: Leading the Indoor Farming Revolution.” On the 2nd day, AeroFarms President and CFO opened the event with a keynote that came on the heels of the company’s announcement that it had emerged fully funded from Chapter 11.

Virginia Secretary of Agriculture & Forestry Matthew Lohr kicks off CEA Summit East with Day One Keynote.

AeroFarms President and CFO Guy Blanchard leads CEA Summit East Day Two keynote.

Educational Tracks

The CEA Summit featured four educational tracks – Grower, Business & Marketing, Up & Coming Technology and Education, Outreach & Workforce Development – that brought academics, growers and business experts together to cover a wide range of topics ranging from scaling up and negotiating energy costs to the future of CEA crops, getting started in aquaponics, and lessons learned from recent college graduates entering the CEA sector. Other panel discussions and 15-minute CEA Industry & Research Showcase sessions gave attendees the chance to hear about some of the latest research findings and other industry success stories.

Tabletop Exhibits and Networking

In addition to conference sessions, attendees had ample opportunities to visit with the Summit’s 21 tabletop exhibitors during coffee breaks, luncheon roundtables and an afternoon cocktail reception.

Graduate Student Poster Competition

This year’s summit kicked off a new CEA Poster Competition to provide an opportunity for graduate students to share high quality CEA-related research; to expose commercial companies to qualified candidates; to foster collaboration between individuals in academia and in private industry. Six finalists competed and Nelda Hernandez, Auburn University, took first prize for her poster, “Hydroponics as an Alternative Production System for Strawberry (Fragaria ×ananassa Duch.) in Alabama.”

CEA Innovation Center Tour

The event wrapped up with group tours of the CEA Innovation Center. 90+ conference attendees took advantage of the unique opportunity to get an inside look at the CEA Innovation Center’s hydroponic systems and facilities, including the greenhouse and vertical growing racks. They also got to hear more about some of the Center’s exciting research projects.

Participants in the CEA Summit East had the opportunity to tour the Virginia Tech-IALR CEA Innovation Center.

Participants in the CEA Summit East had the opportunity to tour IALR’s chemistry and biotechnology labs.
 

An attendee of the CEA Summit East takes a picture during a tour of the Virginia Tech-IALR CEA Innovation Center.

Look for more information coming soon on dates and details for the 2024 edition. In the meantime, industry members can make plans to attend Indoor Ag-Con, March 11-12, 2024, as it returns to Caesars Forum, Las Vegas, to once again co-locate with the National Grocers Association (NGA) Show.

ABOUT INDOOR AG-CON

Indoor Ag-Con is the premier global event series focused on the future of indoor farming. Since 2013, the trade show and conference, the industry’s largest, has been at the forefront of the rapidly expanding vertical farming and controlled environment agriculture sector, providing a platform for industry leaders, innovators, and researchers to connect, share knowledge, and drive the industry forward.

About Indoor Ag-Con

ABOUT THE VIRGINIA TECH-IALR CEA INNOVATION CENTER

The Virginia Tech-IALR Controlled Environment Agriculture Innovation Center is a joint project between IALR and Virginia Tech’s School of Plant and Environmental Sciences and the Virginia Seafood Agricultural Research and Extension Center. By developing strategic partnerships with both industry and academia, the goal of the Innovation Center is to conduct research and educational programming to develop, promote and advance the CEA sector in the U.S. and internationally. 

About the CEA Innovation Center